Friday, October 10, 2014
The distance from St. Malo
to Mont St. Michel is short, but we took our time, stopping several
places along a coastal drive which offered not just sea views but lush
agricultural scenes.
Pointe du Grouin sits high above
the Channel and is the site of a coastal monitoring, signal, and rescue
station. There were several short trails that afforded wonderful vistas
of water, rocks, sky, kayaks and small boats. This point marks the
beginning of what is known as the Emerald Coast, which borders both
Brittany and Normandy, and it made a memorable stop.
Cancale
is a small town brimming with restaurants and seaside stalls featuring
the oysters for which it is renown. We bought a dozen from a vendor who
opened them for us and we sat on a bench squeezing lemons over them,
slurping them down, and tossing the shells into the water. Messy and
memorable!
As we traveled farther along the Bay of St. Michel, we began to see Mont St. Michel looming in the distance. We
arrived at the parking area on the mainland that had been designated by
our hotel and took the free shuttle bus to the island. Cars are no
longer allowed on the causeway, which is soon to be demolished in hopes
of reversing some of the environmental damage that has been done by the
accumulation of silt that threatens the island. The Bay of Mont St.
Michel is very large, has dramatic tides, and stretches from Brittany to
Normandy, each of which has claimed the Mont over the course of
history. Currently (no pun intended!) the island is in Normandy, and
they show no signs of giving it up!
After
walking uphill and checking in to our hotel on the island's main (and
only) "street", we headed up and up and farther up the rock to the
famous Abbey. We were fortunate to have arrived in time to take one of
the day's two English language tours, which we greatly enjoyed. The
original Abbey dates from the eighth century, but has been superseded by
two other edifices since. The style of the current Abbey contains
elements of both Romanesque and the later Gothic architecture, and is
built above an older church and three other crypts built to supply a
level "base" for construction on this very vertical island. Our tour
took us up and down stairs, indoors and out, and into both dark
underground spaces and enormous light-filled rooms. Though Benedictines
lived and worked here for over 1,000 years, in 2001 another order of
monks took over; it remains an active monastic community.
By
the time we left the Abbey, the daytime crowds had diminished greatly;
when we ventured out for dinner, most of the shops and restaurants were
closed and it was quiet, indeed. As I write, it's getting dark, and Tom
is hoping for some good photos of the flood-lit Abbey, which looms
right above the entrance to our hotel.
No comments:
Post a Comment